Coming to London for the first time, all the way from Nicosia in Cyprus, the innovative drinkery, Lost + Found is popping up for a limited time at the newly revamped ‘The Den’ at 100 Wardour Street, offering Londoners the chance to sample their acclaimed cocktail menu first-hand.
...
Coming to London for the first time, all the way from Nicosia in Cyprus, the innovative drinkery, Lost + Found is popping up for a limited time at the newly revamped ‘The Den’ at 100 Wardour Street, offering Londoners the chance to sample their acclaimed cocktail menu first-hand.
...
This November, West Hampstead’s cocktail bar Heads + Tails will be celebrating its 1st birthday on West End Lane with the launch of a new cocktail menu inspired by the Winter months ahead. As its name suggests, Heads + Tails is a bar of contrasts, both in its beautiful design and its creative output. Heads - a bright bar serves light cocktails, gins, wines and aperitivo - is cleverly juxtaposed with Tails - a dark, atmospheric basement bar specialising in whiskies and rums....
Renowned Mayfair venue, Quaglino's, known for its live music and summer parties, is hosting Q Icons this Summer, a celebration of iconic musicians, chefs, mixologists and artists....
From 19th November Yauatcha City will launch its Winter Terrace with Isle of Skye whisky brand, Talisker, with the creation of a rugged winter snug featuring natural wood, faux fur blankets and throws for those looking to escape the harsh cold and warm up with a seasonal serve in the City. ...
This autumn, Hakkasan will launch a limited edition golden menu to celebrate the annual Chinese holiday, Golden Week. Guests will also walk through a ‘river of gold’ as they walk throughout the restaurants, where low golden lighting will ripple across the wooden latticing of the cages, adding to the golden week experience. Gold dim sum and a gold dessert will feature within the exclusive eight course menu and will be available at both Hakkasan restaurants in London from Monday 24th September to Sunday 7th October....
Peroni will once again partner with the Somerset House Terrace Bar with its newest drink – an Italian inspired aperitivo Peroni Ambra (original, Italian brewed Peroni cut with the bitter-sweet sharpness of Italian chinotto fruit)....
Zuma subscribes to the ‘izakaya’ Japanese style of informal yet sophisticated dining, which translates as ‘a place to stay and drink’. With this in mind, the spring inspired bar cocktail menu and food offerings make for a more spontaneous way in which to experience all that the restaurant has to offer without having to book weeks or even months in advance. ...
